Tasting notes: Dark Chocolate, Molasses
This Guatemala RFA Coffee is sourced from a family-owned estate located in the municipality of La Democracia within the department of Huehuetenango, Guatemala. Finca Huixoc is owned and operated by a third generation coffee producer, who continues the traditions passed down from his grandfather, who established the estate in the 1940’s.  The estate’s name, Huixoc, is an indigenous Mayan word that means “spring water”, reflecting the abundance of spring water sources on the estate, which provide year round hydropower for the mill operations and pristine water for processing coffee. This coffee is full-bodied yet not bitter, smooth and full of molasses flavors. For those that prefer a dark roast but still want to experience flavor.
Altitude: 1300-1740 MASL
Process: Fully washed and dried in the sun
Certifications: Rainforest Alliance